Fruits de Mer Madeleine lobster is harvested on rocky bottoms surrounding Magdalen Islands by local fishermen. The fishery is certified by the Marine Stewardship Council (MSC), which highlights the sustainable fishing methods. Here's an exceptional product that will allow you to taste Magdalen Islands lobster's unique quality and flavor all year long.
-
Species
Homarus americanus
-
Fishing season
May - July
-
Fishing zone
Near the coasts of Magdalen Islands (LFA22)
-
Format
227 g, 320 g and 454 g
-
Availability
Year long at the fish market
Available for wholesale -
Preservation
Until 4 days in normal refrigeration conditions (4 °C) or until 2 years in normal freezing conditions (-18 °C)
Where to find our products
All our products are available at our local fish market in House Harbour. For wholesale, in Canada or internationally, contact directly our head office.